Contact Ceylon and Beyond – We are Ceylon and Beyond https://ceylonandbeyond.co.uk an independent catering company based in Bristol. Mon, 28 Oct 2024 14:04:06 +0000 en-US hourly 1 https://wordpress.org/?v=6.6.2 229813436 https://ceylonandbeyond.co.uk/4086-2/ https://ceylonandbeyond.co.uk/4086-2/#respond Mon, 28 Oct 2024 14:04:06 +0000 https://ceylonandbeyond.co.uk/?p=4086 Planning the perfect corporate Christmas party can be challenging—between catering, logistics, and creating the right atmosphere, it’s easy to feel overwhelmed. At Ceylon & Beyond, we bring the festive spirit to you, with a range of premium Sri Lankan and modern British menus that ensure a memorable, stress-free celebration that your team will talk about well into the New Year. With a few exclusive dates left, now is the perfect time to book us for your end-of-year celebration!

 

Why Choose Ceylon & Beyond for Your Corporate Christmas Party?

Our experienced catering team specialises in making corporate events both exceptional and easy to host. From seamless set-up to impeccable service, we handle every detail, allowing you and your team to relax and enjoy. Here’s how we create a corporate Christmas party that’s truly unforgettable:

1. Fuss-Free Event Service

Whether your party is hosted in your office, at an event space, or even outdoors, our team provides a complete, hassle-free setup. We handle everything from arranging the catering space to supplying crockery, cutlery, and glassware, meaning you don’t have to worry about a thing.

No kitchen? No problem! We bring all the necessary equipment to prepare, cook, and serve your menu on-site, so you can celebrate wherever suits you best.

 

2. Bespoke Menus with a Festive Twist

Our menus bring the best of Sri Lankan and British cuisine to your corporate Christmas party, with options to satisfy every palate. We work with you to design a menu tailored to your team’s tastes, preferences, and dietary needs. Here’s a look at our two main festive menu options:

  • Ceylon Feast Christmas Menu
    Add a unique twist to your holiday feast with Sri Lankan flavours that transport your team to the tropics. From spiced appetisers like Black Pepper King Prawns to coconut-rich curries and desserts like Wattalappan (a coconut custard spiced with cardamom), the Ceylon Feast menu is a delicious alternative to the traditional British Christmas spread.
  • Modern British Christmas Menu
    If you’re after a contemporary twist on classic British Christmas dishes, this menu delivers. Start with nibbles like Gin Cured Salmon or Beetroot Tartare, followed by traditional mains like Free-Range Turkey with all the trimmings or a vegan Roasted Pumpkin & Chestnut Crumble. Round off with a classic Christmas Pudding or a striking Baked Alaska.

3. A Variety of Catering Styles

Whether you’re planning a casual office gathering, a stylish cocktail reception, or a sit-down meal, we offer a range of serving styles to match your vision. From canapé trays and finger foods to full plated courses, our service can be tailored to suit the ambience you’re after.

 

4. Inclusive and Customisable Options

At Ceylon & Beyond, we pride ourselves on accommodating everyone. Our vegan and vegetarian options are just as flavourful as our main offerings, ensuring all dietary needs are well-catered. Our team is dedicated to providing a welcoming and delicious experience for all, making it easy for everyone on your guest list to enjoy.

5. Make a Lasting Impression on Your Team

Choosing Ceylon & Beyond isn’t just about delicious food; it’s about creating a unique experience that reflects your company’s appreciation for its team. Our commitment to quality, sustainability, and exceptional service means you’ll leave a lasting impression, creating an event your team will remember fondly.

Limited Dates Available—Book Your Christmas Party Today!

Our team is excited to make your corporate Christmas party an event to remember, but spaces are filling fast! With only a few dates left, now’s the time to reach out and secure a slot that works for your team.

Let’s work together to create an extraordinary event that celebrates your hard-working team. Get in touch today, and let’s make this Christmas season one to remember with Ceylon & Beyond!

 

 

~ Planning an event? ~

We’d love to help! Whether you’re hosting at home, at a venue, or outdoors, we cater to all events, including weddings, birthday parties, baptisms, private parties, garden parties, hen and stag parties, corporate events, Christmas parties, banquets, live events, and anniversaries. From informal gatherings to formal sit-down meals with exceptional table service, we’ve got you covered. We also provide delivery for breakfast and lunch to workplaces.

Our menus range from Sri Lankan Curries, Street Food, Mediterranean Feasts, Thai, and French cuisine, to Canapes, Sandwiches, BBQ, Hog Roasts, Desserts, Drinks and more! We also offer vegan, vegetarian, and custom options to suit all dietary needs. No kitchen? No problem—we bring everything we need for a seamless, stress-free event. Based in Bristol, we proudly serve Somerset and surrounding areas.

~

]]> https://ceylonandbeyond.co.uk/4086-2/feed/ 0 4086 Ceylon & Beyond at the Taunton Independent Market – Join Us This Season! https://ceylonandbeyond.co.uk/ceylon-beyond-at-the-taunton-independent-market-join-us-this-season/ https://ceylonandbeyond.co.uk/ceylon-beyond-at-the-taunton-independent-market-join-us-this-season/#respond Fri, 25 Oct 2024 11:37:01 +0000 https://ceylonandbeyond.co.uk/?p=4078

The Taunton Independent Market is the perfect destination to explore artisan foods, crafts, and unique finds—and it’s where you’ll find Ceylon & Beyond sharing the vibrant tastes of Sri Lanka. We’ve been thrilled to serve the Taunton community with authentic Sri Lankan street food, and we’re delighted to bring warming, flavour-packed dishes to this much-loved South West market.

The Taunton Independent Market is a true celebration of local and independent traders, showcasing over 75 of the South West’s best in food, drink, crafts, gifts, homewares, fashion, and more. Held in the beautiful setting of Castle Green and the surrounding streets, the market is a unique blend of tradition and discovery that offers something for everyone. With cooler weather setting in, it’s a fantastic way to spend a day, sampling a wide variety of foods, discovering hidden gems, and supporting local businesses.

 

Where and When to Find Us

Here are the upcoming dates to catch Ceylon & Beyond at the Taunton Independent Market:

  • Saturday, 26 October
  • Thursday, 9 November
  • Thursday, 30 November
  • Thursday, 7 December
  • Friday, 8 December

Location: Castle Green, Taunton TA1 4AF, UK

Each date promises an experience filled with enticing aromas, great company, and plenty of surprises from the region’s talented traders. Be sure to mark these dates on your calendar and come enjoy the market’s vibrant atmosphere—and our Sri Lankan street food!

A Taste of Sri Lanka: What’s on Our Menu

Our Sri Lankan street food is crafted to bring the warmth, depth, and boldness of island cuisine straight to the heart of Taunton. With autumn and winter upon us, we’re preparing dishes that are perfect for keeping warm while exploring everything the market has to offer.

Warming Curries

At the heart of Sri Lankan cuisine are rich, aromatic curries that balance spice and comfort. Our Ceylon Chicken Curry is packed with warming spices in a rich coconut gravy, while our Jackfruit Curry offers a hearty vegan option with green jackfruit, native spices, and a hint of tanginess from traditional goraka. For a creamy classic, our Coconut Dal is made with split red lentils and infused with turmeric and coconut, creating a dish that’s smooth, comforting, and perfect for cooler days.

Each curry is served with traditional sides like basmati rice, cucumber salsa, papadums, and aubergine pickle—a complete Sri Lankan experience on one plate!

Snacks to Keep You Going

Sri Lankan street snacks are all about bold flavours and satisfying bites, ideal for enjoying while wandering the market. From crispy Cauliflower Popcorn to savoury Sri Lankan Rolls filled with seasonal vegetables, each snack is designed for easy eating and packed with our signature spices. And for an extra burst of flavour, they’re served with our house Devil’s sauce and garlic and herb mayonnaise.

For a taste of tradition, try our Dal Vada—lentil and split-pea fritters seasoned with curry leaves and green chilli. They’re crunchy, flavourful, and just the thing to warm you up.

Why Visit the Taunton Independent Market This Season?

Taunton Independent Market is more than a market—it’s an experience that brings together the best of local artisan crafts and flavours. With a seasonal focus on cosy treats, handmade crafts, and festive finds, it’s the perfect place to enjoy a community-focused outing. In addition to delicious foods, the market also features beautifully crafted items, perfect for gifts and home décor.

Shopping local not only supports small businesses but also strengthens the community and helps preserve unique skills and craftsmanship. When you come to the market, you’re not only treating yourself to incredible products but also contributing to Taunton’s local economy.

So, bundle up, bring your friends, and make your way to Castle Green. At Ceylon & Beyond, we’re ready to serve you with the warmth and hospitality of Sri Lanka, with dishes and snacks guaranteed to bring a bit of sunshine to even the coldest of days. We look forward to seeing you there!

 

~ Planning an event? ~

We’d love to help! Whether you’re hosting at home, at a venue, or outdoors, we cater to all events, including weddings, birthday parties, baptisms, private parties, garden parties, hen and stag parties, corporate events, Christmas parties, banquets, live events, and anniversaries. From informal gatherings to formal sit-down meals with exceptional table service, we’ve got you covered. We also provide delivery for breakfast and lunch to workplaces.

Our menus range from Sri Lankan Curries, Street Food, Mediterranean Feasts, Thai, and French cuisine, to Canapes, Sandwiches, BBQ, Hog Roasts, Desserts, Drinks and more! We also offer vegan, vegetarian, and custom options to suit all dietary needs. No kitchen? No problem—we bring everything we need for a seamless, stress-free event. Based in Bristol, we proudly serve Somerset and surrounding areas.

~

]]> https://ceylonandbeyond.co.uk/ceylon-beyond-at-the-taunton-independent-market-join-us-this-season/feed/ 0 4078 From Colombo to Bristol: How Sri Lankan Street Food is Transforming the UK’s Culinary Scene https://ceylonandbeyond.co.uk/4046-2/ https://ceylonandbeyond.co.uk/4046-2/#respond Tue, 22 Oct 2024 13:56:15 +0000 https://ceylonandbeyond.co.uk/?p=4046 In recent years, Sri Lankan street food has been steadily gaining popularity in the UK, particularly in cities like Bristol. Once relatively unknown, the rich, vibrant flavours of Sri Lankan cuisine are now delighting food lovers at events, street markets, and festivals across the country. The unique combination of aromatic spices, fresh ingredients, and hearty dishes is fast becoming a favourite for those seeking something new.

One of the exciting developments in Bristol’s food scene is the opening of Ceylon & Beyond’s new spot at St. Nicholas Market. This stall offers an authentic taste of Sri Lankan street food, serving up traditional favourites in the heart of the city. Here’s why Sri Lankan street food is making such an impact in the UK and why it’s capturing attention at places like St. Nick’s Market.

 

1. A Fusion of Flavours

Sri Lankan cuisine is a blend of influences from South India, Southeast Asia, and the island’s colonial past, incorporating ingredients and techniques from the Portuguese, Dutch, and British. This results in dishes that are flavourful and complex, featuring bold spices like cinnamon, cardamom, and chillies alongside coconut milk and fresh herbs. From classics like kottu roti to fragrant curries, these dishes provide something truly unique for the UK’s diverse food scene.

2. Street Food with a Social Vibe

One of the reasons Sri Lankan food works so well as street food is its focus on small, shareable dishes that encourage interaction. In Sri Lanka, street vendors serve an array of snacks like dal vada (lentil fritters), fish cutlets, and Sri Lankan rolls, all designed to be eaten on the go or shared among friends. This sense of community and casual dining fits perfectly with the atmosphere of places like St. Nicholas Market, where visitors can enjoy these vibrant, flavour-packed bites while exploring the market.

 

 

3. Vegan and Vegetarian-Friendly

Sri Lankan food is naturally vegan and vegetarian-friendly, thanks to the island’s abundant fresh produce and its cultural emphasis on plant-based dishes. At Ceylon & Beyond, we offer a variety of delicious meat-free options like Coconut Dal, Jackfruit Curry, and Cashew Nut Fry—dishes that are just as hearty and satisfying as their meat-based counterparts. With the rising popularity of veganism and plant-based eating in the UK, these dishes are perfect for accommodating all tastes and preferences.

 

4. Bringing a Taste of Sri Lanka to Bristol

For those who haven’t experienced Sri Lankan food before, visiting a place like Ceylon & Beyond at St. Nicholas Market offers an accessible introduction to the island’s culinary delights. Traditional dishes like masala croquettes and Sri Lankan-style curries allow customers to try something new while still being familiar enough for those who love flavourful, spicy food. It’s a way to enjoy the rich, diverse food culture of Sri Lanka without needing to travel far from home.

5. A Perfect Addition to Bristol’s Thriving Food Scene

Bristol is known for its lively food culture, with its independent eateries, pop-up kitchens, and a wide variety of food from around the world. The addition of Ceylon & Beyond to St. Nicholas Market offers locals and visitors the opportunity to explore Sri Lankan street food in the heart of the city. The vibrant flavours, the ease of enjoying food on the go, and the welcoming atmosphere of the market make it an ideal place to experience the best of Sri Lanka’s street food culture.

 

Sri Lankan street food is becoming a well-loved part of the UK’s culinary landscape, with its exciting fusion of flavours, inclusive vegan and vegetarian options, and emphasis on communal dining. Here in Bristol, Ceylon & Beyond’s stall at St. Nicholas Market is bringing authentic Sri Lankan dishes to a wider audience, offering a taste of the island’s rich food culture in a way that’s fresh, accessible, and perfect for casual, on-the-go dining. Whether you’re new to Sri Lankan cuisine or a long-time fan, there’s never been a better time to explore the flavours of Sri Lanka right here in Bristol.

 

~ Planning an event? ~

We’d love to help! Whether you’re hosting at home, at a venue, or outdoors, we cater to all events, including weddings, birthday parties, baptisms, private parties, garden parties, hen and stag parties, corporate events, Christmas parties, banquets, live events, and anniversaries. From informal gatherings to formal sit-down meals with exceptional table service, we’ve got you covered. We also provide delivery for breakfast and lunch to workplaces.

Our menus range from Sri Lankan Curries, Street Food, Mediterranean Feasts, Thai, and French cuisine, to Canapes, Sandwiches, BBQ, Hog Roasts, Desserts, Drinks and more! We also offer vegan, vegetarian, and custom options to suit all dietary needs. No kitchen? No problem—we bring everything we need for a seamless, stress-free event. Based in Bristol, we proudly serve Somerset and surrounding areas.

~

]]> https://ceylonandbeyond.co.uk/4046-2/feed/ 0 4046 Why Sri Lankan Food is Perfect for Autumn and Winter: Warming Flavours to Brighten the Cold Season https://ceylonandbeyond.co.uk/why-sri-lankan-food-is-perfect-for-autumn-and-winter-warming-flavours-to-brighten-the-cold-season/ https://ceylonandbeyond.co.uk/why-sri-lankan-food-is-perfect-for-autumn-and-winter-warming-flavours-to-brighten-the-cold-season/#respond Wed, 16 Oct 2024 13:07:12 +0000 https://ceylonandbeyond.co.uk/?p=4041 As the days grow shorter and the chill of autumn and winter sets in, there’s no better time to embrace the bold, warming flavours of Sri Lankan cuisine. Whether you’re hosting an outdoor gathering, a cosy private event, or looking for the perfect festival food to keep crowds warm, our Sri Lankan street food is a vibrant and satisfying choice for the colder months. Here’s why our menu is ideal for autumn and winter events:

1. Comforting, Warming Spices to Chase Away the Cold

Sri Lankan food is renowned for its rich blend of spices, often featuring a mix of cinnamon, cloves, cardamom, and chillies. These spices not only add depth and complexity to the food but also have natural warming properties that make them perfect for the colder seasons. Dishes like our Ceylon Chicken Curry and Black Pork Curry offer rich, hearty flavours that warm you from the inside out, while our coconut-based curries, such as the Coconut Dal and Jackfruit Curry, provide comfort with a tropical twist.

 

2. Perfect for Outdoor Events, Even in Winter

Our street food setup is designed for large public or private events, whether it’s an autumn garden party, a winter wedding, or a festive market. With a fuss-free service, we provide quick, hot meals that are perfect for guests to enjoy when temperatures drop. Dishes like our kothu roti and fried rice are ideal for casual dining and can be eaten on the go, while our signature hoppers offer a fun, interactive option for guests to customise with their favourite curries.

 

3. Warming Drinks to Complement the Food

In addition to our food, we serve a range of medicinal herbal drinks and premium Ceylon tea, which are perfect for keeping your guests cosy. Our Ceylon Chai, brewed with ginger, cinnamon, and spices, is a particular favourite during the colder months. Its soothing aroma and comforting warmth are the perfect antidote to a chilly day. For those after something refreshing, our butterfly pea flower tea, brewed with mint and lemongrass, offers a gentle pick-me-up.

 

4. Vegetarian and Vegan-Friendly Options for All

Autumn and winter call for hearty, wholesome meals, and our menu has some of the best vegetarian and vegan dishes around. Our Coconut Dal, Cashew Nut Fry, and Jackfruit Curry are rich and satisfying, packed with flavour that appeals to both plant-based and meat-eating guests alike. With a fully vegan menu available, we ensure that all dietary preferences are catered for, making our food an excellent choice for inclusive events.

 

5. Colourful and Festive for Winter Celebrations

While autumn and winter might bring grey skies and cold winds, our food brings a burst of colour and energy to any event. From the vibrant reds and yellows of our curries to the bright pops of garnish on dishes like our cauliflower popcorn and Sri Lankan rolls, our food adds a festive touch to winter gatherings. This lively presentation makes our street food ideal for Christmas markets, holiday parties, or seasonal festivals, where eye-catching food is just as important as bold flavours.

 

6. Easy to Enjoy on the Go

When it’s cold outside, people want food that’s easy to hold and enjoy without fuss. Our menu is designed with that in mind, offering manageable portions that can be eaten standing up, whether in a market, festival, or at an outdoor party. We use compostable serveware, which makes for an environmentally friendly and hassle-free dining experience. From handheld snacks like our fish cutlets and dal vada, to substantial Lankan bowls with rice, curries, and pickles, our food is perfect for casual, on-the-go dining.

7. A Tropical Twist to Brighten Your Winter

When the weather turns gloomy, our tropical Sri Lankan flavours bring a taste of sunshine to your event. Dishes like the Cashew Nut Fry or the zesty cucumber salsa served with our curries provide a refreshing contrast to the cold, and desserts like sweet hoppers with Nutella and banana offer a comforting, indulgent treat. These tropical flavours bring warmth and brightness, lifting the spirits at any winter gathering.

Sri Lankan street food is the perfect choice to warm up the cold autumn and winter months. Its bold spices, hearty portions, and vibrant flavours make it ideal for outdoor events, festive celebrations, or private parties. Whether you’re hosting a Christmas market, a winter wedding, or a cosy garden party, our fuss-free setup and diverse, colourful menu will keep your guests warm, happy, and full of delicious food.

Follow us on our socials to stay updated on where we’ll be next, or contact us to discuss catering options for your autumn or winter event!

 

~ Planning an event? ~

We’d love to help! Whether you’re hosting at home, at a venue, or outdoors, we cater to all events, including weddings, birthday parties, baptisms, private parties, garden parties, hen and stag parties, corporate events, Christmas parties, banquets, live events, and anniversaries. From informal gatherings to formal sit-down meals with exceptional table service, we’ve got you covered. We also provide delivery for breakfast and lunch to workplaces.

Our menus range from Sri Lankan Curries, Street Food, Mediterranean Feasts, Thai, and French cuisine, to Canapes, Sandwiches, BBQ, Hog Roasts, Desserts, Drinks and more! We also offer vegan, vegetarian, and custom options to suit all dietary needs. No kitchen? No problem—we bring everything we need for a seamless, stress-free event. Based in Bristol, we proudly serve Somerset and surrounding areas.

~

]]> https://ceylonandbeyond.co.uk/why-sri-lankan-food-is-perfect-for-autumn-and-winter-warming-flavours-to-brighten-the-cold-season/feed/ 0 4041 Why Sri Lankan Street Food is Perfect for Any Event https://ceylonandbeyond.co.uk/why-sri-lankan-street-food-is-perfect-for-any-event/ Mon, 14 Oct 2024 11:05:36 +0000 https://ceylonandbeyond.co.uk/?p=4034 When it comes to catering for events, the food you serve can make or break the experience. Whether it’s a private party, corporate gathering, or an outdoor celebration, you want something that not only satisfies your guests but also leaves them talking about the flavours long after the event. That’s where Sri Lankan street food comes in. At Ceylon and Beyond, we specialise in bringing the vibrant and versatile flavours of Sri Lanka to your events, providing a unique dining experience that’s perfect for any occasion.

A Flavour Journey for Your Guests

Sri Lankan street food is all about bold flavours, rich spices, and fresh ingredients. From the moment your guests take their first bite, they’re transported to the bustling streets of Colombo, where each dish is crafted with love and tradition. Sri Lankan cuisine is known for its balance of spices, combining sweet, sour, savoury, and spicy elements in every dish. Whether you’re a fan of curry, crispy Sri Lankan rolls, or flavourful kothu roti, there’s something for everyone.

Versatile for Any Type of Event

One of the best things about Sri Lankan street food is its versatility. Whether you’re hosting an intimate dinner party, a large wedding, or a corporate event, Sri Lankan dishes can be tailored to suit your needs. Here’s why it works so well:

  1. Customisable Menus: With a wide range of options, from mild coconut dal to spicier black pork curry, we can cater to all taste preferences. We can create a menu that suits the theme of your event and meets the dietary requirements of your guests, including vegan, vegetarian, and gluten-free options.
  2. Easy to Serve: Street food is inherently easy to serve and eat. Whether you want a casual buffet setup or a more formal sit-down meal, Sri Lankan street food fits perfectly into both. The small, snack-like nature of some dishes, like Dal Vada or Masala Croquettes, makes them ideal for mingling and socialising.
  3. Interactive Experience: One of the highlights of street food is the ability to make it an interactive experience. Imagine a live cooking station where guests can see the chefs prepare fresh kothu roti right in front of them, or a curry station where guests can choose their own toppings, sides, and spice level. It’s a fantastic way to engage your guests and make the dining experience memorable.

Bursting with Flavour, but Not Overwhelmingly Spicy

Sri Lankan street food offers a unique mix of flavours that cater to a range of palates. While Sri Lankan cuisine is known for its spices, it’s not always about heat. At Ceylon and Beyond, we ensure that our dishes are packed with flavour while being mindful of spice levels, so everyone can enjoy the meal. For example, our Coconut Dal is a mild, creamy dish, perfect for those who prefer subtle flavours, while our Devil’s Sauce adds a gentle kick without being too fiery.

Perfect for Sharing

Another reason Sri Lankan street food works so well for events is its shareability. Many of the dishes are designed to be shared, encouraging your guests to interact and explore new flavours together. Dishes like Vegetable Kothu Roti or Cashew Nut Curry can be served in generous portions, allowing everyone to have a taste of something different. It’s the perfect way to get people talking and sharing their food experiences.

Ideal for Any Setting

Sri Lankan street food is incredibly adaptable, whether your event is indoors, outdoors, casual, or formal. From food trucks and pop-up stalls at festivals to more refined service at a corporate gala, our street food offerings can be tailored to suit the atmosphere of your event. Ceylon and Beyond can provide everything from a laid-back street food vibe to a more polished dining experience, depending on what you need.

 

Add a Unique Twist to Your Event

Choosing Sri Lankan street food for your event adds a unique cultural twist that’s sure to impress your guests. It’s not something everyone has tried, and the exciting variety of flavours and dishes offers a fresh, creative alternative to more traditional catering options. Whether it’s a private dinner or a large celebration, your guests will appreciate the chance to try something different.

Let Us Handle the Details

At Ceylon and Beyond, we take the stress out of catering by offering fuss-free setup and service, whether your event is at home, in a hired venue, or even outdoors. We bring all the necessary equipment, from crockery to glassware, and can cater to any space—whether or not you have a kitchen on site. Our team works closely with you to create a bespoke menu that suits your budget and vision for the day.

Make Your Next Event Unforgettable

If you’re looking for a catering option that’s vibrant, versatile, and bursting with flavour, look no further than Sri Lankan street food. Whether it’s a small private gathering or a large corporate function, Ceylon and Beyond can deliver an unforgettable dining experience that will leave your guests raving about the food long after the event is over.

Get in touch with us to discuss how we can bring the magic of Sri Lankan street food to your next event. We can’t wait to be part of your special day!

 

~ Planning an event? ~

We’d love to help! Whether you’re hosting at home, at a venue, or outdoors, we cater to all events, including weddings, birthday parties, baptisms, private parties, garden parties, hen and stag parties, corporate events, Christmas parties, banquets, live events, and anniversaries. From informal gatherings to formal sit-down meals with exceptional table service, we’ve got you covered. We also provide delivery for breakfast and lunch to workplaces.

Our menus range from Sri Lankan Curries, Street Food, Mediterranean Feasts, Thai, and French cuisine, to Canapes, Sandwiches, BBQ, Hog Roasts, Desserts, Drinks and more! We also offer vegan, vegetarian, and custom options to suit all dietary needs. No kitchen? No problem—we bring everything we need for a seamless, stress-free event. Based in Bristol, we proudly serve Somerset and surrounding areas.

~

]]> 4034 Ceylon and Beyond’s New Shop at St. Nicholas Market: Now Open! https://ceylonandbeyond.co.uk/ceylon-and-beyonds-new-shop-at-st-nicholas-market-now-open/ Thu, 10 Oct 2024 11:31:23 +0000 https://ceylonandbeyond.co.uk/?p=4021
 We’re thrilled to announce that Ceylon and Beyond has a brand-new home in the heart of Bristol—St. Nicholas Market – Foodsource BS1! Our doors are officially open, and we’d love to invite you all to come by and enjoy some authentic Sri Lankan street food, whether you’re dining in or grabbing a quick takeaway. We’ve crafted a menu packed with wholesome curries, tasty snacks, chai, and daily specials—perfect for those looking for something flavourful and fresh.
  

A Taste of Sri Lanka in Bristol

Our new shop brings the vibrant flavours of Sri Lanka right to Bristol’s historic St. Nicholas Market. From warming curries to snacks like Sri Lankan rolls and Dal Vada, every dish is made with care and passion, using the freshest ingredients and spices that highlight the rich culinary heritage of Sri Lanka.

We’re not just serving food in our shop—you can also take home a piece of Sri Lanka with our range of homemade products. Our signature Devil’s Sauce— perfect for adding a kick to any meal—is now available in bottles. You can also pick up jars of our Pickled Aubergine, a delicious condiment that pairs beautifully with both Sri Lankan dishes and your everyday meals. These make for great gifts or a special treat to enjoy at home.

 

Eat, Relax, or Takeaway

Looking for a spot to enjoy your lunch break? Or maybe a place to meet up with friends and catch up over a hearty meal? Our shop is the perfect setting! It’s a bright, cosy space, offering a relaxing atmosphere to sit and enjoy your meal. We have Wi-Fi, so if you need a peaceful place to work while sipping on some delicious Sri Lankan chai, we’ve got you covered.

And for those on the go, we offer a range of takeaway options, so you can enjoy our Sri Lankan street food wherever your day takes you.

 

A Welcoming Space in the Heart of Bristol

We feel so fortunate to be part of the St. Nicholas Market community, and the warm welcome we’ve already received has been incredible. This vibrant market is known for its eclectic mix of local traders, and we’re proud to add our Sri Lankan flavours to the mix. Whether you’re a local or just passing through, we can’t wait to welcome you to our new space.

 

Visit Us Today!

So, if you’re in Bristol and looking for some tasty, authentic Sri Lankan street food, we’d love to see you at St. Nicholas Market. Whether you’re after a quick bite, a relaxed meal with friends, or a quiet place to work, Ceylon and Beyond is the perfect spot.

Stop by and let us share the flavours of Sri Lanka with you!

 

~ Planning an event? ~

We’d love to help! Whether you’re hosting at home, at a venue, or outdoors, we cater to all events, including weddings, birthday parties, baptisms, private parties, garden parties, hen and stag parties, corporate events, Christmas parties, banquets, live events, and anniversaries. From informal gatherings to formal sit-down meals with exceptional table service, we’ve got you covered. We also provide delivery for breakfast and lunch to workplaces.

Our menus range from Sri Lankan Curries, Street Food, Mediterranean Feasts, Thai, and French cuisine, to Canapes, Sandwiches, BBQ, Hog Roasts, Desserts, Drinks and more! We also offer vegan, vegetarian, and custom options to suit all dietary needs. No kitchen? No problem—we bring everything we need for a seamless, stress-free event. Based in Bristol, we proudly serve Somerset and surrounding areas.

~

]]> 4021 Ceylon and Beyond’s Private Chef Service https://ceylonandbeyond.co.uk/ceylon-and-beyonds-private-chef-service/ Tue, 08 Oct 2024 12:58:37 +0000 https://ceylonandbeyond.co.uk/?p=4012

Are you planning a special celebration and want to make it truly unforgettable? With Ceylon and Beyond’s Private Chef Service, you can turn any event into an extraordinary dining experience. Whether it’s a birthday, an intimate dinner, or a family gathering, our professional chefs will bring exceptional food, service, and a touch of luxury right to your home or chosen venue.

Imagine sitting back and enjoying a restaurant-quality meal with your guests, while every detail is handled by your personal chef and dedicated team.

 

 

A Stress-Free, Bespoke Dining Experience

At Ceylon and Beyond, we believe that the best events allow the host to relax and enjoy the moment. That’s why we take care of every aspect of your dining experience. From setting up to service and final clean-up, our private chef service is completely fuss-free. You can enjoy the occasion without any stress.

We work with you to design a bespoke menu tailored to your preferences, event theme, and budget. Whether you’re after a fine-dining multi-course menu or a themed feast, we provide a personalised service to ensure your event is perfect. Even if your venue doesn’t have a kitchen, we can work in any space, and if needed, we can arrange crockery, cutlery, and glassware hire for a seamless experience.

 

A World of Flavour at Your Fingertips

Our chefs are passionate about flavours from across the globe. We offer a wide range of world cuisines, allowing you to design a unique and stylish dining experience that your guests will never forget. From Sri Lankan feasts to Mediterranean-inspired dishes or elegant Asian fusion, we create meals that are packed with flavour and beautifully presented.

We also cater to dietary requirements with great care, so every guest, whether vegan, vegetarian, or gluten-free, can enjoy a memorable and delicious meal.

 

 

Take a look at a sample menu to give you an idea of what we offer:

Menu Highlights:

Starters:
  • Pulled Pork Croquette – Crispy croquettes filled with tender pulled pork, served with a rich hickory BBQ sauce.
  • Gin-Cured Salmon – Gin-cured salmon paired with lemon curd and served with fresh soda bread for a refined start to your meal.
  • Roast Beetroot and Goat’s Cheese (v) – Earthy roast beetroot, creamy goat’s cheese, walnuts, and a balsamic dressing.
  • Herby Roasted Aubergine (ve) – A fresh vegan option with roasted aubergine, preserved lemon, pistachios, and pickled chilli.
  • Duck Salad – Tender slices of duck breast with pomegranate, radicchio, and walnuts.
Mains:
  • Pan-Fried Chicken Supreme – Juicy chicken supreme served with mushroom and lovage sauce, baby carrots, and leeks.
  • Salt-Baked Salmon – A light and delicate dish of salt-baked salmon with sautéed new potatoes, samphire, green beans, and beurre blanc.
  • Pea and Mint Crusted Lamb Shank – Tender lamb shank served with port jus, smoked mashed potatoes, asparagus tips, and charred onion petals.
  • Aubergine and Courgette Musa’qa (ve) – A rich vegan dish of aubergine, courgette, chickpeas, and tomato.
  • Tofu, French Beans, and Chraimeh Sauce (ve) – Crispy tofu with French beans and a bold chraimeh sauce, served with cauliflower tabbouleh.
Desserts:
  • Vanilla Pannacotta – A smooth, creamy pannacotta with a hint of vanilla.
  • Honey and Yoghurt Set Cheesecake – Light and refreshing, with a touch of sweetness.
  • Triple Chocolate Fudge Cake – A rich, indulgent chocolate cake, served with vanilla ice cream.
  • Pineapple Carpaccio – Thinly sliced pineapple with a decadent butterscotch sauce.

 

Perfect for Any Occasion

No two events are the same, which is why we offer a completely tailored service. Whether it’s a formal dinner party, a casual gathering, or a themed event, we work closely with you to create a menu that suits your occasion perfectly.

Our clients love the extra touch that a private chef brings to their event. As one happy customer shared:
“On the night, the food was out of this world heavenly. We had an Asian feast that was beyond delicious, and the experience of a private chef made the whole evening so special.”

 

Book Your Private Chef Experience

Make your next event truly exceptional with Ceylon and Beyond’s Private Chef Service. From the first consultation to the final plate, we’ll provide you and your guests with a dining experience that’s as delicious as it is memorable.

Contact us today to start planning your bespoke private dining experience. Let us help you create unforgettable memories with a feast tailored just for you.

 

~ Planning an event? ~

We’d love to help! Whether you’re hosting at home, at a venue, or outdoors, we cater to all events, including weddings, birthday parties, baptisms, private parties, garden parties, hen and stag parties, corporate events, Christmas parties, banquets, live events, and anniversaries. From informal gatherings to formal sit-down meals with exceptional table service, we’ve got you covered. We also provide delivery for breakfast and lunch to workplaces.

Our menus range from Sri Lankan Curries, Street Food, Mediterranean Feasts, Thai, and French cuisine, to Canapes, Sandwiches, BBQ, Hog Roasts, Desserts, Drinks and more! We also offer vegan, vegetarian, and custom options to suit all dietary needs. No kitchen? No problem—we bring everything we need for a seamless, stress-free event. Based in Bristol, we proudly serve Somerset and surrounding areas.

~

]]> 4012 Introducing Our New Canapé Menu https://ceylonandbeyond.co.uk/introducing-our-new-canape-menu/ Fri, 04 Oct 2024 14:55:55 +0000 https://ceylonandbeyond.co.uk/?p=4009

At Ceylon & Beyond Catering, we’re excited to unveil our latest Canapé Menu, designed to elevate any event with its delicious flavours and elegant presentation. Whether you’re planning a corporate function, a festive Christmas party, a conference, or an intimate celebration, our menu is crafted to delight every palate.

Who Is It For?

Our Canapé Menu is perfect for anyone looking to impress their guests with a diverse selection of beautifully presented, bite-sized treats. It’s suitable for corporate events, holiday celebrations, weddings, and everything in between. Whether it’s a formal affair or a laid-back gathering, our canapés add the perfect touch of sophistication and flavour.

 

A World of Flavours

We’ve curated a menu that offers a wide range of flavours, inspired by cuisines from around the globe. From indulgent meat and fish selections to vibrant vegetarian and vegan options, there’s something to satisfy every guest.

Meat & Fish

  • Tamarind Chicken Skewers
    6-hour marinated chicken thigh in sweet and sour tamarind, topped with sesame seeds and green onion.
  • Slow Cooked Pork Belly Skewers
    Slow-cooked roasted pork belly with a toasted spice sauce.
  • Crispy Duck Spring Rolls
    Chinese-style duck wrapped in a crispy spring roll.
  • Almond Lamb Kebab
    Bite-sized lamb kebab with Moroccan seasoning, served with mint raita.
  • Mini Sri Lankan Mutton Rolls
    Slow-cooked mutton and masala spiced potato, wrapped in a breaded pancake roll.
  • Smoked Salmon Ricotta Blinis
    Scottish oak-smoked salmon with chive ricotta cream on a blini.
  • Honey Glazed Mini Sausages
    Cocktail sausages with a honey mustard glaze.
  • Chicken Empanada
    Mediterranean chicken-filled empanada parcels with fresh tomato salsa.
  • Albondigas
    Spanish-style spiced meatballs served with house garlic dip.
  • Smoked Tuna Cutlets
    Tuna with spiced potato and green onion, topped with bento flakes and garlic lemon mayo.
  • Pork Cabbage Leaf Dumplings
    Soft cabbage leaves stuffed with minced pork.
  • Hot Sweet ‘n’ Sour Chicken Drumsticks
    Chicken drumsticks in a devilled-style sweet and sour marinade.
  • Sri Lankan Patties
    Chicken or chilli beef patties in crispy bite-sized form.
  • Cider Baked Lamb Bites
    Slow-cooked lamb marinated in Somerset cider, served in a savoury tart.
  • Curried Stuffed Mussels
    Mariniere-style mussels with curried herbed crumbs.
  • Tandoori Chicken
    Free-range tandoori chicken on mini naan, topped with mango coriander salsa.
  • Chilli Coconut Chicken Korma
    Tender chicken korma with puffed rice.
  • King Prawn Lollipops
    Skewered tikka masala king prawns.
  • Katsu Curry Chicken Mousse
    Chicken mousse served in a spicy onion tartlet.
  • Smoked Duck Liver
    Orange parfait, brioche, and orange jelly.
  • Teriyaki Shredded Beef Brisket
    Beef brisket served with red cabbage marmalade.
  • Medallion of Lobster
    Served with asparagus and truffle oil.
  • Scottish Smoked Salmon
    With beetroot carpaccio and caviar.
  • Blue Cromer Crab
    Loch Fyne smoked salmon tartare, avocado torte blini.
  • Rare Angus Fillet Beef
    Served with wasabi remoulade and parmesan sesame crumble.
  • Sticky Pulled Pork Sliders
    Spring onion and mini brioche buns.

 

Vegetarian & Vegan

  • Sweet Fried Nuts (ve)
    Mixed nuts dry-fried with caramelised sugar crumb.
  • Cheddar Hazelnut Crackers (v)
    Smoked cheddar with a hazelnut crumb.
  • Black & Green Olive Tapenade Toasts (ve)
  • Greek Salad Skewer (v)
    Tomato, cucumber, feta, and black olive.
  • Spinach and Filo Triangles (v)
    Spinach, feta, and Greek herbs in flaky filo pastry.
  • Vegetable Spring Rolls (ve)
    With sweet chilli dip.
  • Vegetable Empanada (ve)
    Mixed vegetables sautéed with chipotle chilli and coriander.
  • Lentil Mousse Crostini with Sundried Tomatoes (ve)
  • Mini Sri Lankan Vegetable Rolls (ve)
    Spiced potato and mixed vegetables in a crispy pancake roll.
  • Dal Vada Lentil Fritters (ve)
    Red and yellow lentils with curry leaf and red onion.
  • Cauliflower Popcorn (ve)
    Soft cauliflower florets in turmeric tempura.
  • Mock Chicken Popcorn (ve)
    Soya chicken chunks in light tempura batter.
  • Tofu Satay Skewers (ve)
    Marinated tofu with peanut satay sauce, sesame, and chilli garnish.
  • Sri Lankan Patties with Wild Mushroom (ve)
  • Mini Vegetable Samosa (ve)
    Spiced potato and green pea filling.
  • Bollywood Tartlet (v)
    Mixed vegetables with paneer and coriander.
  • Pasanda Garlic Butternut Squash (v)
    Yellow split pea dal.
  • Baby Bell Pepper with Garlic Hummus and Crispy Shallots (ve)
  • Butternut Squash Tricolore (ve)
    Served with red pepper and aubergine baba ganoush.
  • Thai Style Vegetable Tartlet (ve)
    Red pepper, baby corn, and bamboo shoots garnished with Thai basil.
  • Wild Mushroom Arancini (v)
    Sautéed wild mushrooms with bomba rice, served with sofrito sauce.
  • Goat’s Cheese & Spinach Purée Shortbread Disk (v)
    With semi-dried tomato.
  • Confit Leek and Gruyère Tart (v)
  • Blue Monday Cheese with Red Onion Marmalade (v)
  • Buffalo Mozzarella with Artichoke & Semi-dried Tomato Parmesan Twist (v)
  • Smoked Beetroot Cream Cheese (v)
    With asparagus and olive in a beetroot cup.

Sweets

  • Exotic Fruit Skewers
  • Coconut Mousse
  • Watermelon Sticks
  • Watalappan
    Spiced coconut custard.
  • Gulab Jamun
  • Sri Lankan Milk Toffee
  • Rocky Road Bites
  • Mini Tiramisu
  • Chocolate Brownie Bites
  • Mini Berry Cheesecakes
  • Lemon Tartlet
  • Whiskey Apricot Gateaux
  • Dark Chocolate Mousse

Drinks

  • Tea and Coffee Station
    Including Breakfast Tea, Ceylon Chai, Peppermint Tea, and Butterfly Pea Flower Infusion.
  • Welcome Drink
    Including Fresh Lemon Cooler, Fizz, Cocktails, and Mocktails available on request.

 

How to Book

At Ceylon & Beyond Catering, we don’t just provide food—we create experiences. Contact us today to discuss your event and let us help you craft the perfect menu!

 

~ Planning an event? ~

We’d love to help! Whether you’re hosting at home, at a venue, or outdoors, we cater to all events, including weddings, birthday parties, baptisms, private parties, garden parties, hen and stag parties, corporate events, Christmas parties, banquets, live events, and anniversaries. From informal gatherings to formal sit-down meals with exceptional table service, we’ve got you covered. We also provide delivery for breakfast and lunch to workplaces.

Our menus range from Sri Lankan Curries, Street Food, Mediterranean Feasts, Thai, and French cuisine, to Canapes, Sandwiches, BBQ, Hog Roasts, Desserts, Drinks and more! We also offer vegan, vegetarian, and custom options to suit all dietary needs. No kitchen? No problem—we bring everything we need for a seamless, stress-free event. Based in Bristol, we proudly serve Somerset and surrounding areas.

~

]]> 4009 Ceylon and Beyond at Windmill Hill City Farm Market – Sunday, 6th October 2024 https://ceylonandbeyond.co.uk/ceylon-and-beyond-at-windmill-hill-city-farm-market-sunday-6th-october-2024/ Wed, 02 Oct 2024 10:21:34 +0000 https://ceylonandbeyond.co.uk/?p=4004

We’re thrilled to announce that Ceylon and Beyond will be taking part in the Market at Windmill Hill City Farm on Sunday, 6th October 2024 from 10am to 3pm. Join us for a day of shopping, food, live music, and family fun in one of Bristol’s most beloved community spaces.

What is the Windmill Hill City Farm Market?

The Windmill Hill City Farm Market is a celebration of local talent, featuring designer makers and artisan creators from Bristol and beyond. Here, you’ll find a stunning variety of handcrafted goods, from unique gifts to vintage treasures, all made with care, skill, and creativity. It’s the perfect place to pick up something special while enjoying the relaxing atmosphere of the city farm.

Windmill Hill City Farm, nestled in the heart of Bedminster, is more than just a market venue. This family-friendly and dog-friendly space offers visitors a chance to explore farm animals, play areas, and gardens, creating a wonderful day out for all ages. With live music, food stalls, and children’s entertainment on offer, there’s something for everyone.

 

What We’re Serving – Sri Lankan Street Food from Ceylon and Beyond

We’ll be bringing the vibrant flavours of Sri Lanka to the market with our Sri Lankan street food menu, featuring Short Eats and hearty Street Food dishes. Expect bold spices, rich textures, and plenty of flavour-packed options for vegans, vegetarians, and meat lovers alike.

SHORT EATS:
  • Sri Lankan Rolls (ve)
    Crispy and satisfying, these rolls are filled with mixed vegetables, potato, onion, and spices, all wrapped in a pancake and coated in crunchy panko breadcrumbs. Served with our signature Devil’s sauce for an extra kick!
  • Dal Vada (ve, gf)
    Delicious lentil and chickpea fritters flavoured with curry leaves and green chilli. Crispy on the outside, soft on the inside, and served with Devil’s sauce and a dollop of herby mayo.
  • Masala Croquettes (v)
    These egg, potato, and vegetable croquettes are fried to golden perfection, served with Devil’s sauce, herby mayo, and a refreshing cucumber salad.

 

STREET FOOD:
  • Kothu Roti (v)
    A true Sri Lankan street food favourite! Stir-fried shredded roti bread mixed with vegetables, egg, onion, garlic, and spices. Comforting, flavourful, and absolutely irresistible.
  • Lankan Bowls (gf)
    Our speciality Sri Lankan curry bowls come with basmati rice, batu moju (a tangy eggplant pickle), cucumber salad, and crispy papadums. Choose from the following delicious curries:

    • Coconut Dal (ve) – A mild and creamy red lentil curry made with coconut milk.
    • Ceylon Chicken – Organic chicken marinated and cooked in a medium-spice curry sauce.
    • Sri Lankan Black Pork – Tender pork belly cooked in a rich, toasted spice sauce.
    • Cashew Nut Curry (ve) – A velvety cashew nut curry with fresh curry leaves and coconut milk.

 

 

Whether you’re looking for a quick snack or a full meal, we’ve got something to satisfy every palate.

A Perfect Day Out

The Windmill Hill City Farm Market is the ideal setting for a fun and relaxed day out with family and friends. Browse through locally made goods, enjoy the live music, and let the kids have fun with farm animals and activities. And, of course, don’t forget to swing by Ceylon and Beyond to try some authentic Sri Lankan street food that’s guaranteed to spice up your day!

Mark your calendars for Sunday, 6th October 2024, and join us from 10am to 3pm at Windmill Hill City Farm. We can’t wait to see you there and share the flavours of Sri Lanka with the Bristol community.

 

 

~ Planning an event? ~

We’d love to help! Whether you’re hosting at home, at a venue, or outdoors, we cater to all events, including weddings, birthday parties, baptisms, private parties, garden parties, hen and stag parties, corporate events, Christmas parties, banquets, live events, and anniversaries. From informal gatherings to formal sit-down meals with exceptional table service, we’ve got you covered. We also provide delivery for breakfast and lunch to workplaces.

Our menus range from Sri Lankan Curries, Street Food, Mediterranean Feasts, Thai, and French cuisine, to Canapes, Sandwiches, BBQ, Hog Roasts, Desserts, Drinks and more! We also offer vegan, vegetarian, and custom options to suit all dietary needs. No kitchen? No problem—we bring everything we need for a seamless, stress-free event. Based in Bristol, we proudly serve Somerset and surrounding areas.

~

]]> 4004 Wellbeing in a Cup: Sri Lankan Chai https://ceylonandbeyond.co.uk/wellbeing-in-a-cup-sri-lankan-chai/ Mon, 30 Sep 2024 11:37:37 +0000 https://ceylonandbeyond.co.uk/?p=3998 When it comes to tea, Sri Lanka (formerly Ceylon) is renowned for its rich tea culture. Among the many varieties of tea that hail from this island nation, Sri Lankan chai stands out for its unique blend of flavours and wellbeing benefits. This spiced tea is more than just a comforting drink—it’s a natural way to nurture both body and mind.

In this blog post, we’ll delve into what makes Sri Lankan chai so special, how it’s made, and why adding it to your daily routine can support your overall health and wellbeing.

What is Sri Lankan Chai?

Sri Lankan chai, also known as Ceylon chai, is a combination of strong black tea and aromatic spices such as cinnamon, cardamom, cloves, and ginger. What sets it apart from other types of chai found in South Asia is the strength and quality of its tea base. Grown in the lush highlands of Sri Lanka, the black tea used in this blend adds a rich, robust flavour, while the spices provide a warming, soothing touch.

This flavourful fusion not only creates a delightful drinking experience but also offers a range of health benefits that make it a wonderful addition to your wellness routine.

 

 

How Sri Lankan Chai is Made

A perfect cup of Sri Lankan chai is a harmonious blend of tea, spices, milk, and sweeteners. Here’s how to prepare it:

Ingredients:

  • Ceylon black tea (loose leaf or tea bags)
  • Whole spices like cinnamon sticks, cardamom pods, cloves, and fresh ginger
  • Milk (dairy or plant-based, such as almond or coconut milk)
  • Sweetener (optional, such as sugar, honey, or jaggery)

Steps:

  1. Boil the water: Start by bringing water to the boil and adding the black tea leaves or tea bags.
  2. Add the spices: Toss in the whole spices—2–3 crushed cardamom pods, a cinnamon stick, 2–3 cloves, and some sliced fresh ginger. Let the spices infuse their flavours into the tea.
  3. Simmer and brew: Let the mixture simmer for 5–7 minutes to ensure the flavours develop fully.
  4. Add milk: Stir in your preferred milk and bring the tea back to a gentle simmer. The milk adds a creamy texture that balances the boldness of the spices.
  5. Sweeten: Add sugar, honey, or jaggery to taste, stir well, and serve hot.

The result is a smooth, aromatic, and indulgent cup of chai that’s perfect for any time of day.

 

 

When Do People Drink Sri Lankan Chai?

Sri Lankan chai is enjoyed throughout the day but is especially popular in the morning and afternoon. Many Sri Lankans start their day with a cup of chai to accompany breakfast or enjoy it as an afternoon pick-me-up, often alongside snacks. Offering a cup of chai is also a common gesture of hospitality when entertaining guests.

Whether sipped in the morning for a boost of energy or savoured in the evening for relaxation, Sri Lankan chai provides a comforting, versatile option for any moment of the day.

The Wellbeing Benefits of Sri Lankan Chai

Chai is not only a delicious drink—it’s also a potent brew for supporting your health. The individual ingredients in Sri Lankan chai bring their own unique benefits, making it a natural choice for enhancing your wellbeing. Here’s why:

1. Anti-inflammatory Properties

Spices like ginger and cinnamon, commonly used in Sri Lankan chai, are known for their anti-inflammatory qualities. Ginger, in particular, can help reduce muscle soreness and joint pain, making it a useful remedy for those who suffer from chronic inflammation.

2. Supports Digestive Health

Ginger and cardamom have long been used as digestive aids. They help to relieve bloating, ease indigestion, and soothe an unsettled stomach. Having a cup of chai after meals can promote better digestion and reduce discomfort.

3. Rich in Antioxidants

Ceylon black tea is packed with antioxidants, which help protect the body from oxidative stress and reduce the risk of chronic diseases. These antioxidants support heart health, boost the immune system, and promote healthy skin. The spices in chai enhance these antioxidant effects, making it a great choice for overall vitality.

4. Enhances Mental Clarity

The caffeine content in black tea offers a gentle boost in alertness without the jittery side effects often associated with coffee. Combined with the calming properties of spices like cloves and cinnamon, Sri Lankan chai can help improve mental focus and clarity while maintaining a sense of calm.

5. Promotes Relaxation and Stress Relief

The warm, soothing aroma of chai helps to create a calming atmosphere, perfect for unwinding after a long day. The spices in chai, especially cinnamon and cloves, are known for their grounding and relaxing properties, helping to reduce stress and anxiety.

6. Boosts Immunity

Cloves and cardamom have natural antimicrobial properties, making them excellent for supporting immune health. A cup of Sri Lankan chai, especially when made with fresh ginger and a touch of honey, can help ward off colds and flu by strengthening your immune defences.

 

 

How to Incorporate Sri Lankan Chai into Your Routine

Adding Sri Lankan chai to your daily routine can provide more than just a delicious drink—it offers a moment of mindfulness, relaxation, and self-care. Whether you start your day with a warming cup to energise yourself or end it with a soothing brew to help you unwind, chai can become a meaningful part of your wellbeing practice.

Brewing chai from scratch takes only a few minutes but offers lasting benefits, both for your body and mind. By sipping on this aromatic blend of tea and spices, you’re not only indulging your senses but also nurturing your overall health.

 

Sri Lankan chai is more than a beverage—it’s an experience that nourishes both the body and soul. From its strong Ceylon black tea base to the health-boosting spices, this tea brings a world of wellbeing in every cup. Whether you’re seeking improved digestion, enhanced mental focus, or simply a moment of tranquillity, Sri Lankan chai has something to offer.

Next time you’re in the mood for a cup of tea, try brewing a pot of Sri Lankan chai. It’s a simple yet effective way to support your health, one sip at a time.

 

 

 

~ Planning an event? ~

We’d love to help! Whether you’re hosting at home, at a venue, or outdoors, we cater to all events, including weddings, birthday parties, baptisms, private parties, garden parties, hen and stag parties, corporate events, Christmas parties, banquets, live events, and anniversaries. From informal gatherings to formal sit-down meals with exceptional table service, we’ve got you covered. We also provide delivery for breakfast and lunch to workplaces.

Our menus range from Sri Lankan Curries, Street Food, Mediterranean Feasts, Thai, and French cuisine, to Canapes, Sandwiches, BBQ, Hog Roasts, Desserts, Drinks and more! We also offer vegan, vegetarian, and custom options to suit all dietary needs. No kitchen? No problem—we bring everything we need for a seamless, stress-free event. Based in Bristol, we proudly serve Somerset and surrounding areas.

~

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